Gel preparations and glazes

Our solutions

Fiber-free gels & glazes, with or without fruit content, are ideal for easy and stable glazing of baked goods. They protect your baked goods from drying out.  

Gel & Glazes

Make Your Pastries Delicious!

Product Portfolio:

  • Classic Aprikotur and Gels

  • Neutral or fruity and warm flavours

  • With and without fruit content

  • Excellent functionality, processing & stability

  • Post-bake application

Application Benefits:

  • Enhancement and protection from drying

  • For warm or room temperature baked goods

  • Fast drying after glaze application

  • Fiber-free solution developed for spraying equipment

Applications:
Industrial and artisan bakery goods:

  • Croissants

  • Danish and Puff Pastry

Customer Benefits:

  • More than 50 years of know-how and experience

  • Commitment to quality & excellence

  • Quick customized development

  • Support customer trials

  • In containers 200 – 1000 kg

Best-Sellers & Innovations:

  • Aprikotur Glazeneutral taste

  • Aprikotur Glaze apricot taste

  • Aprikotur apricot taste, fiber-free

  • Gel „Perfekt“ neutral

Verpackungen:
 

Profitieren Sie von unserem „Mehr“ an Wissen.

Kundenindividuell abgestimmt, wird so von Beginn an den spezifischen und technologischen Anforderungen sowie den geforderten Qualitätsstufen Rechnung getragen.

Contact

We always give our best. Including when it comes to service.

We’re delighted that our products suit your taste. We’d be happy to answer your questions.

 

How to get in touch with us:

 

Zentis GmbH & Co. KG 

Jülicher Straße 177

52070 Aachen

 

Tel.: +49 241 4760-0 

Fax: +49 241 4760-369 

E-mail: info@zentis.de